Harvard University: Innovative Computing

The Initiative in Innovative Computing (IIC) was proposed by a group of scientists from the Faculty of Arts and Sciences and the Medical School at Harvard in response to the solicitation for ideas made by the Task Force on Science and Technology,... Read more →

Harvard University: Science and Cooking

This public lecture series discusses concepts from the physical sciences that underpin both everyday cooking and haute cuisine. Each lecture features a world-class chef who visited and presented their remarkable culinary designs: Ferran Adria... Read more →
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